ANNOUNCEMENT: PER KING COUNTY MANDATE: STARTING OCTOBER 25, ALL GUESTS AGE 12 YEARS AND OLDER WILL BE REQUIRED TO SHOW PROOF OF VACCINATION TO DINE WITH US. THANK YOU.

LOCATION + RESERVATIONS

Dinner (dining room):

In-house dining is available Wednesday - Sunday

Open at 5pm

PER KING COUNTY MANDATE:

ALL GUESTS 12 YEARS AND OLDER MUST SHOW PROOF OF VACCINATION TO DINE WITH US BEGINNING OCTOBER 25TH.

Face coverings are required for entry.

Please note:

All reservation time slots are for 1 hour 45 minutes

Reservations may be made up to 2 months in advance

If no availability is shown, we are fully booked

Parties of 5 or more must order in advance from our set course dinner menu - Click Here for Menu

Reserve Here

 

Chef Counter Omakase Experience:

No reservations, first come- first served.

All members of party must be present to be seated.

All seatings are for approximately 1 hour 45 minutes.

Omakase is 100% Chef's daily selection. No substitutions.

Please inform Chef of any allergies.

We are unable to accommodate vegetarian diners at the Chef's Counter.

 

Closed on:

 

New Year’s Day, Fourth of July, Labor Day, Thanksgiving Day, Christmas Day

 

For Inquiries, please call:
206-441-8844

86 Pine Street. Suite 1, Seattle WA 98101
Inn at the Market courtyard

Get Directions

“Shiro Kashiba’s hot spot in the Pike Place Market draws crowds for omakase from the master himself, exactingly prepared in the Edomae style. Trained under Jiro Ono, Kashiba transformed the former Marche space into a posh, contemporary room with one of the city’s most sought-after sushi bars.”

– Zagat