RESERVATIONS

Dining With Us

Open Wednesday - Sunday beginning at 5pm

All reservation appointments are 1 hour 45 minutes

For large parties of 5 or more guests, we allow for our set course dinners only (Peak and/or Omakase); please see our menu

For reservations of 5 or more guests, we do not take online reservations. Please reach out to us by calling (206) 441-8844

Maximum number of guests: 8

Dress Code: Business Casual

 

Chef Counter Omakase Experience

No reservations

Chef's Counter open Wednesday-Sunday from 5pm

First come-first served basis

Please see front desk for daily waitlist

All members of party must be present to be seated

All seatings are for approximately 1 hour 45 minutes

Omakase is 100% Chef's daily selection. No substitutions

Please inform your Chef of any allergies

We are unable to accommodate vegetarian diners at the Chef's Counter

Additional Information

In the event that you are unable to make a reservation, you are welcome to join us at our our walk-in only areas.

Our Chef Counter is not reservable and is on a first come-first served basis. Here we serve an exclusive set menu, the Chef Counter Omakase Experience.

Our cocktail bar is walk-in only and we serve our full menu, identical to the offerings that can be enjoyed at one of our tables.

Closed

New Year’s Day, Fourth of July, Labor Day, Thanksgiving Day, Christmas Day

 

For non-reservation inquiries, please email:
info@sushikashiba.com

86 Pine Street. Suite 1, Seattle WA 98101
Inn at the Market courtyard

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