5pm sushi counter seating is first come-first served. 7pm and 9pm sushi counter seatings have a couple of reserveable seats available on Open Table. Any remaining seats are first come-first served. You may sign-up for available, same-day sushi counter seats in-person during business hours. Doors open at 5pm.

 

IN THE MEDIA

“To Get a Sense of What It Must Have Been To Watch Picasso At Work”

– USA Today

bon appétit

Why Seattle Is One of the Most Exciting Places to Eat Japanese Food

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Condé Nast Traveler

10 Best Sushi Restaurants in Seattle

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SeattleMet

Best New Restaurants of 2016 Sushi Kashiba

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SeattleMet

Shiro Across the Sea

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SEATTLEWEEKLY

Chef Shiro Delights in His New Digs

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The Stranger

The Return of Seattle’s Greatest Chef

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seattlerefined

A conversation with Shiro Kashiba

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Travelling Foodie

17 Restaurants You Must Try……

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SeattleMet

Sushi Kashiba

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VIDEOS

Eater: Master Sushi Chef Shiro Kashiba Celebrates Local Seattle Seafood

Nelson Yong: Sushi Kashiba | Seattle

Jon Ashton: 76 Year-Old Chef Shiro Crafts the Perfect Sushi | Out and About: Seattle

King5: Meet Seattle's Sushi Sensei, Shiro Kashiba

 

“The Dean of Seattle Sushi Chefs”

– The International Examiner